2tbspcoconut flour (more or less to get a thick consistency)
1/2cupchocolate chips melted with splash of milk
Grab a large bowl, and mix your peanut flour and water together in the bowl. It should be a thick, peanut butter consistency. Add the rest of the ingredients to the bowl, minus the chocolate chips. Everything should blend together in thick dough, and you can adjust the coconut flour if needed. All of this can be mixed with a spoon, but feel free to use a food processor or mixer. Once mixed, split dough into 8 sections to make balls. You can do more or less, depending on how big you want your bites. Dip the balls into the melted chocolate with a spoon and place on parchment paper. Store them in the fridge for about 15 minutes, so the chocolate can cool. Store in the fridge.