Seriously these blueberry lactation crumble bars are to die for. They are so delicious, you don’t even know they are gluten-free, full of protein, and lactation-boosting.

Check out exactly how we made them on our Instagram, and make sure to grab your sample pack of Milk Dust, so you can make them too!

 

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blueberry lactation crumble bar

Blueberry Lactation Crumble Bars

These delicious, blueberry lactation crumble bars will have you drooling and pumping more milk than ever!
Prep Time 10 mins
Course Dessert

Ingredients
  

  • 2 1/4 cup almond flour
  • 1/4 cup Milk Dust
  • 1/3 cup coconut oil
  • 2 cups blueberries
  • 1 tbsp lemon juice
  • 2 tbsp maple syrup
  • 2 tbsp arrow root powder or tapioca flour
  • 2 tbsp water

Instructions
 

  • Preheat your oven to 350.Combine shortbread ingredients in bowl.Then take 3/4 of mixture and press into 8x8 pan. Bake for 12 mins till edges are golden brown.In medium skillet, add blueberry filling ingredients and simmer 4-5 mins till thickened.Pour blueberry filling over crust and then sprinkle with remaining shortbread topping. Add extra fresh blueberries if you’d like.Place back in oven for 18-20mins.

Notes

 
 
 
 
 
 
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A post shared by Milk Dust (@milkdustprotein)
Keyword blueberry lactation, lactation, lactation bar
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